From our kitchen
The Godavari Svadh Blog
Stories about Andhra sweets, the culture of Atreyapuram, gifting guides, and everything in between.
GeneralLatestThe Story of Atreyapuram Pootharekulu: How a Village Turned a Delicate Sweet Into a Tradition
Discover the story behind Atreyapuram Pootharekulu, Andhra Pradesh’s iconic paper sweet. Learn how generations of artisans have preserved its delicate making process and why this traditional sweet remains a symbol of the Godavari region.
Godavari Svadh Team7 September 2026
GeneralThe Story of Atreyapuram Pootharekulu: How a Village Turned a Delicate Sweet Into a Tradition
Discover the story behind Atreyapuram Pootharekulu, Andhra Pradesh’s iconic paper sweet. Learn how generations of artisans have preserved its delicate making process and why this traditional sweet remains a symbol of the Godavari region.
Godavari Svadh Team7 September 2026
GeneralWhat is Pootharekulu? India's Most Delicate Sweet, Explained | Godavari Svadh
Pootharekulu (also spelt Putharekulu) is a traditional Andhra sweet made from paper-thin rice sheets, pure desi ghee, and dry fruits — originating exclusively from Atreyapuram, East Godavari. This complete guide covers its history, making process, variants, health benefits, and how to identify the authentic version.
Godavari Svadh Team23 March 2026